Little French Fudge Cakes from The Splendid Table, Day 60

   I love these, and they are truly fast to make - start to finish in 35 minutes, even with cleanup.   A friend wonders what they'd be like with a marshmallow filling, but I know they're divine just as the recipe is written. 

Friend looks in on production of Little French Fudge Cakes

 with great approval.

   This recipe, along with plenty more, is on The Splendid Table website.  Thank you, Lynn Rossetta Casper!