Let them eat cake, chocolate cake. An amateur baker investigates, explores, and experiments as she bakes chocolate cake on 100 different days.
Saturday, August 20, 2011
Day 25 - Emergency Chocolate Ice Cream
Not at all cake, but certainly chocolate! A Cuisinart ice cream maker bucket in the freezer saves many a summer evening, and on this particular occasion we would have been completely dessertless without it. Here's my recipe.
Emergency Chocolate Ice Cream
1 pint half and half
8 ounces good semisweet chocolate melted and cooled
1/2 cup sugar
1 shot orange liqueur
Mix briefly and freeze according to the instructions with your ice cream maker.
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